Buyers of Meat in Japan

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Japan is the second importer of Meat in the world. According to HS code 02, this market buys around US$ 9 billion per year, all that comes from Meat and Edible Meat Offal.

This market decreased their imports value in a -7.85% in the last 5 years (2012 – 2016).

The main suppliers of this market are USA (31.2%), Australia (18.9%), Canada (11.4%), Brazil (8.6%) and Denmark (6.3%).

One of the main importers of meat in Japan is 

 

TAIYO BUSSAN KAISHA

Website Excerpt:

"At Taiyo Bussan, our goal is to provide our clients with the best solution. For example, a client may ask us to supply a processed chicken product with a particular flavor made by an original recipe; we assign a staff member specializing in this area to work with the client through every step of the operation, from beginning to end. The staff member will deal directly with those of our partner companies that produce the kind of poultry best suited to the client's needs, making comprehensive decisions on such matters as to the breeding method, the type of feed, appropriate seasoning and processing methods to be utilized.”

Website: http://www.taiyo-bussan.co.jp

 

Taiyo Bussan Kaisha

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