Meat: Global Trade Research

Meat: Global Trade Research

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Published: May 2017

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The global meat market recorded a -1.3% CAGR in value terms during 2010-2015, due to falling sales in most of the regions. Latin America and Eastern Europe regions were the largest hit due to high inflation and economic uncertainty in these regions. However, projected recovery in the economic condition coupled with rising consumption of Meat worldwide is expected to boost the global sales at a CAGR of 1.8% during 2015-2020. Asia-Pacific accounts for the largest market worldwide, with a value share of 30.9% in 2015, followed by North America with a share of 26.9%. Asia-Pacific also represents the fastest growing market for Meat products with a CAGR of 3.1% during 2010-2015 driven by growing population and rising middle income consumers in the region.

The global trade market of meat (including all categories) is USD 223 billion yearly, it is USD 111 billion for imports and USD 112 billion for exports.  

The most important producers and exporters of meat are: United States, Brazil, Germany, Netherlands, Australia, Spain, Canada, Poland, New Zealand, India and others. On the other hand, the major importers are: China, Japan, United States, Germany, Hong Kong, United Kingdom, Italy, France, Korea, Netherlands and others. 

THIS GLOBAL TRADE RESEARCH COVERS:

  • Global trade analysis of major 100 countries from the year 2012 to 2016 month to month that trade at least USD 50 million. 
  • Shipments analysis of shipments by sea/air of 10 countries from the year 2015 to 2017. 
  • Historic values and volume. 
  • Price analysis and trade trend. 
  • Classified products.
  • Company profile of more than 2000 exporters and importers of meat worldwide.
  • Contact information of exporters and importers.      

STAKEHOLDERS WHO WOULD BENEFIT:

  • Exporters or importers of differents types of meat. 
  • Producers/manufacturer of meat. 
  • Retailers of food products. 
  • Professionals of food industry.
  • Traders or brokers of food industry.
  • Academies or researchers of food industry. 
  • Entrepreneurs, start-ups companies or investors in food industry.   

REASONS TO BUY:

  • Know the best markets to buy or purchase meat.
  • Identify the prospects suppliers and buyers of meat worldwide.
  • Gain competitive intelligence about market of meat.
  • Know the exports trends of meat worldwide, the major countries to sell and buy.  
  • Track key market of meat, opportunities and threats.
  • Know the pricing trends of the major suppliers and buyers, prices by market, company and type of product.  
  • Take better decisions for your marketing, brand, strategy and market development, sales and supply functions. 
  • Reduce the risk to do business with suppliers and buyers of meat. 
  • Save time and money for researching, analyzing and contact prospects.  
  • Understand easily relevant data on intuitive interface.  

PRODUCTS AND HS CODES ANALYZED:

020110    Carcases or half-carcases of bovine animals, fresh or chilled
020120    Fresh or chilled bovine cuts, with bone
020130    Fresh or chilled bovine meat, boneless
020210    Frozen bovine carcases and half-carcases
020220    Frozen bovine cuts, with bone
020230    Frozen, boneless meat of bovine animals
020311    Fresh or chilled carcases and half-carcases of swine
020312    Fresh or chilled hams, shoulders and cuts thereof of swine, with bone
020319    Fresh or chilled meat of swine
020321    Frozen carcases and half-carcases of swine
020322    Frozen hams, shoulders and cuts thereof of swine, with bone
020329    Frozen meat of swine
020410    Fresh or chilled lamb carcases and half-carcases
020421    Fresh or chilled sheep carcases and half-carcases
020422    Fresh or chilled cuts of sheep, with bone
020423    Fresh or chilled boneless cuts of sheep
020430    Frozen lamb carcases and half-carcases
020441    Frozen sheep carcases and half-carcases
020442    Frozen cuts of sheep, with bone
020443    Frozen boneless cuts of sheep
020450    Fresh, chilled or frozen meat of goats
020500    Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
020610    Fresh or chilled edible offal of bovine animals
020621    Frozen edible bovine tongues
020622    Frozen edible bovine livers
020629    Frozen edible bovine offal
020630    Fresh or chilled edible offal of swine
020641    Frozen edible livers of swine
020649    Edible offal of swine, frozen
020680    Fresh or chilled edible offal of sheep, goats, horses, asses, mules and hinnies
020690    Frozen edible offal of sheep, goats, horses, asses, mules and hinnies
020711    Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces
020712    Frozen fowls of the species Gallus domesticus, not cut in pieces
020713    Fresh or chilled cuts and edible offal of fowls of the species Gallus domesticus
020714    Frozen cuts and edible offal of fowls of the species Gallus domesticus
020724    Fresh or chilled turkeys of the species domesticus, not cut in pieces
020725    Frozen turkeys of the species domesticus, not cut into pieces
020726    Fresh or chilled cuts and edible offal of turkeys of the species domesticus
020727    Frozen cuts and edible offal of turkeys of the species domesticus
020741    Fresh or chilled domestic ducks, not cut in pieces
020742    Frozen domestic ducks, not cut in pieces
020743    Fatty livers of domestic ducks, fresh or chilled
020744    Fresh or chilled cuts and edible offal of domestic ducks
020745    Frozen cuts and edible offal of domestic ducks
020751    Fresh or chilled domestic geese, not cut in pieces
020752    Frozen domestic geese, not cut in pieces
020753    Fatty livers of domestic geese, fresh or chilled
020754    Fresh or chilled cuts and edible offal of domestic geese
020755    Frozen cuts and edible offal of domestic geese
020760    Meat and edible offal of domestic guinea fowls, fresh, chilled or frozen
020810    Fresh, chilled or frozen meat and edible offal of rabbits or hares
020830    Fresh, chilled or frozen meat and edible offal of primates
020840    Fresh, chilled or frozen meat and edible offal of whales, dolphins, porpoises and other species
020850    Fresh, chilled or frozen meat and edible offal of reptiles
020860    Fresh, chilled or frozen meat and edible offal of camels and other camelids
020890    Fresh, chilled or frozen meat and edible offal of pigeons, game, reindeer and other animals
020910    Pig fat, free of lean meat, fresh, chilled, frozen, salted, in brine, dried or smoked
020990    Poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
021011    Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone
021012    Bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smoked
021019    Meat of swine, salted, in brine, dried or smoked
021020    Meat of bovine animals, salted, in brine, dried or smoked
021091    Meat and edible offal, salted, in brine, dried or smoked, and edible flours of primates
021092    Meat and edible offal, salted, in brine, dried or smoked, and edible flours of whales, dolphins and porpoises
021093    Meat and edible offal, salted, in brine, dried or smoked, and edible flours of reptiles
021099    Meat and edible offal, salted, in brine, dried or smoked, and edible flours of meat

COUNTRIES ANALYZED: 

This research covers the top 100 countries that trade (exports / imports) meat. 

Algeria,    Angola,    Argentina,    Australia,    Austria,    Bahamas,    Bahrain,    Belarus,    Belgium,    Benin,    Bosnia and Herzegovina,    Brazil,    Bulgaria,    Canada,    Chile,    China,    Colombia,    Congo,    Congo, Democratic Republic of the,    Costa Rica,    Côte d'Ivoire,    Croatia,    Cuba,    Cyprus,    Czech Republic,    Denmark,    Dominican Republic,    Egypt,    El Salvador,    Estonia,    Finland,    France,    French Polynesia,    Gabon,    Georgia,    Germany,    Ghana,    Greece,    Guatemala,    Haiti,    Honduras,    Hong Kong, China,    Hungary,    Indonesia,    Iran, Islamic Republic of,    Iraq,    Ireland,    Israel,    Italy,    Jamaica,    Japan,    Jordan,    Kazakhstan,    Korea, Republic of,    Kuwait,    Lao People's Democratic Republic,    Latvia,    Lebanon,    Libya, State of,    Lithuania,    Luxembourg,    Macao, China,    Macedonia, The Former Yugoslav Republic of,    Malaysia,    Malta,    Mexico,    Montenegro,    Netherlands,    New Zealand,    Norway,    Oman,    Panama,    Papua New Guinea,    Peru,    Philippines,    Poland,    Portugal,    Qatar,    Romania,    Russian Federation,    Saudi Arabia,    Serbia,    Singapore,    Slovakia,    Slovenia,    South Africa,    Spain,    Sweden,    Switzerland,    Taipei, Chinese,    Thailand,    Trinidad and Tobago,    Ukraine,    United Arab Emirates,    United Kingdom,    United States of America,    Uruguay,    Venezuela, Bolivarian Republic of,    Viet Nam,    Yemen.

PLAYERS (GLOBAL EXPORTERS AND IMPORTERS) ANALYZED:

2000+ companies exporters and importers of meat worldwide. 

 

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